couvert造句

• Restaurants in English-speaking countries sometimes have a menu in French; in these and other restaurants the cover charge is sometimes described with the French word " couvert ".
• She was moved up in class as four-year-old and recorded major victories in both the Prix du Petit Couvert in France and the Premio Umbria in Italy.
• "People in France have a good opinion of him, " reports Christophe Couvert, the resident golf and tennis writer for the noted sports daily L'Equipe.
• However, only the sons and daughters of France were entitled to dine " au grand couvert ", that is, alone on a canopied dais amidst non-royal onlookers.
• A preliminary investigation of the drama last Saturday showed that " the rail system was at fault, " said Jacques Couvert, deputy chief of exploitation at the SNCF, the train authority.
• English speakers tried to adapt French names to English phonetics : " Chemin Couvert " ( French for " covered way or road " ) was gradually converted to " Smackover " by Anglo-Americans.
• She returned to Longchamp in October for the Prix du Petit Couvert in which she took the lead a furlong out and won by one and a half lengths from the Prix de l'Abbaye winner Kistena.
• Once the revolutionary turmoil was over, Father Goujon ceased to be clandestine prior and gathered together the parishes of Juaye, Couvert and Berni鑢es-le-bocage-the commune of Juaye-Mondaye originated in this era.
• The other runners were Milltream ( Cornwallis Stakes, Ballyogan Stakes ), Millyant ( Molecomb Stakes, Prix du Petit Couvert, Prix du Gros Chene ), Sharp Point, Ya Malak and Mistertopogigo ( Scarbrough Stakes ).
• Il devint ensuite membre de l'Institut, membre de l'Acad閙ie des Sciences morales et politiques, corps illustre auquel le premier Consul, tout couvert de sa jeune et brillante gloire, s'honorait d'appartenir.
• This includes, but isn't limited to, Ryder, Ferrell, Jared Harris, Erick Avari, Steve Buscemi, Sandler regular Allen Couvert, and, best of all, John Turturro as Deeds's Spanish housekeeper Emilio.
• Flanquant l'間lise au sud, avec laquelle il communiquait au moyen d'un passage couvert ( un fragment repr閟entant repr閟entant " Saint Bernard ressuscitant un mort " est aujourd'hui conserv?au mus閑 des Beaux-Arts de Nantes.
• By the end of the century there were other luxury restaurants at the Grand-Palais : Hur? the Couvert espagnol; F関rier; the Grotte flamande; V閞y, Masse and the cafe des Chartres ( still open, now the Grand Vefour ).
• The description in her record reads, " " Un autre tableau de Nostre-Dame, du duc Philippe, qui est venu de Maillardet, couvert de satin brouch?gris, et ayant fermaulx d'argent dor?et bord?de velours vert.
• Christe also recorded with the bluegrass band Grouse Mountain Skyride, the experimental drone metal band Kuboaa, and performed during 2000 and 2001 as singer with the Jacques Dutronc " couvert " band Les Opportunistes, one of the first bands of the early 2000s Brooklyn rock renaissance.
• In the interior, the fresco of the dome was conducted in 1893-1894 by 蓆ienne Couvert ( 1856-1933 ) and depicts the Virgin and the twelve apostles, and there is a glass made by Lucien B間ule, representing the Holy Spirit as a dove.
• It is not clear whether the term " cover " for the layout of such a " Grand meal " is an acknowledgement of the French " couvert ", as it may simply mean, with Hannah Glasse, " a large table to cover ".
• The " couvert " or cover charge has been levied for many years, certainly in English-speaking countries by 1899 . The concept, and term, was later used in the US in the 1920s by illegal bars called Tex Guinan, was an early example of a bar requiring a cover charge from patrons.
• :This article : The Server's Lexicon : Preliminary Inquiries into Current Restaurant Jargon, Michael Adams, American Speech, Vol . 73, No . 1 ( Spring, 1998 ), pp . 57-83, Published by : Duke University Press says it comes from the French " couvert " per Judiths answer.
• A rival restaurant was started in 1791 by M閛t, the former chef of the Duke of Orleans, by the end of the century there were other luxury restaurants at the Grand-Palais; : Hur? the Couvert espagnol; F関rier; the Grotte flamande; V閞y, Masse and the cafe des Chartres ( now the Grand Vefour ).