omelette中文什么意思

n.
煎蛋饼，摊鸡蛋〔常对折成半月形〕。 plain omelette 清摊鸡蛋。 savoury [sweet] omelette 咸味馅[果酱馅]摊鸡蛋。 You can't make an omelette without breaking eggs. 不打碎鸡蛋做不出摊鸡蛋；做事不可畏首畏尾。

• bacon omelette:    烟肉奄列
• cauliflower omelette:    菜花炒鸡蛋
• cheese omelette:    干酪蛋卷; 计司炒鸡蛋

例句与用法

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1. There was soup, an omelette or something, coffee and light wine .
   有一道汤，一道蛋卷或别的什么菜，还有咖啡和淡酒。
2. You cannot make an omelet , omelette without breaking eggs
   你没打蛋就不能煎蛋卷。
3. It is a mag ] ic mushroom omelette , isn ' t it
   一级棒的蘑菇炒鸡蛋，你说呢？
4. It is a mag ic mushroom omelette , isn ' t it
   一级棒的蘑菇炒鸡蛋，你说呢？
5. Bridg et i wouldn ' t have thoug ht omelette would be big in thailand
   我没料到泰国的炒鸡蛋会这么大盘

英文释义

名词

1. beaten eggs or an egg mixture cooked until just set; may be folded around e.g. ham or cheese or jelly
   同义词：omelet

百科释义

In cuisine, an omelette or omelet is a dish made from beaten eggs quickly cooked with butter or oil in a frying pan, sometimes folded around a filling such as cheese, vegetables, meat (often ham), or some combination of the above. To obtain a fluffy texture, whole eggs or sometimes egg whites only are beaten with a small amount of milk or cream, or even water, the idea being to have "bubbles" of water vapor trapped within the rapidly cooked egg.