defrutum造句
例句与造句
- Defrutum and its relatives were used in ancient Roman cuisine and cosmetics, including as a food preservative.
- "Defrutum " is mentioned in almost all Roman books dealing with cooking or household management.
- Sweeteners were limited mostly to honey and wine-must syrup " ( defrutum ) ".
- Romans also consumed lead through the consumption of defrutum, carenum, and sapa, musts made by boiling down fruit in lead cookware.
- Defrutum was used to preserve, sweeten, and / or flavor many foods ( including wine ), by itself or with honey or " garum ".
- It's difficult to find defrutum in a sentence. 用defrutum造句挺难的
- Pliny the Elder recommended that defrutum only be boiled at the time of the new moon, while Cato the Censor suggested that only the sweetest possible must should be used.
- Vincotto appears to be related to " defrutum " and other forms of grape juice boiled down to varying strengths ( " sapa " ) that were produced in Ancient Rome.
- Geochemist Jerome Nriagu published an article in the " New England Journal of Medicine " in 1983 hypothesizing that defrutum and sapa may have contained enough leached lead acetate to be of danger to those who consumed it regularly.
- These levels are easily high enough to cause either acute lead toxicity if consumed at once in large amounts or chronic lead poisoning when consumed in smaller quantities over a longer period of time ( as defrutum was typically used ).
- The most common types were all produced in the Baetica and among these there was the Dressel 20, typical olive oil container, the Dressel 7 13, for garum, and the Haltern 70, for the defrutum, fruit sauce.
- Although " defrutum " and " sapa " prepared in leaden containers would indubitably have contained toxic levels of lead, the use of leaden containers, though popular, was not the standard and copper was used far more generally.
- The most common types were all produced in Baetica and among these there were the Dressel 20, a typical olive oil container, the Dressel 7-13, for garum ( fish sauce ), and the Haltern 70, for defrutum ( fruit sauce ).
- A 2009 History Channel documentary produced a batch of historically accurate defrutum in lead-lined vessels and tested the liquid, finding a lead level of 29, 000 ppb, a staggering 2, 900 times higher than the current US drinking water standards of 10 ppb.
- Quince and melon were preserved in " defrutum " and honey through the winter, and some Roman women used " defrutum " or " sapa " as a cosmetic . " Defrutum " was often used as a food preservative in provisions for Roman troops.
- Quince and melon were preserved in " defrutum " and honey through the winter, and some Roman women used " defrutum " or " sapa " as a cosmetic . " Defrutum " was often used as a food preservative in provisions for Roman troops.
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