拌匀

• Add cheese powder ( fig . 2 ) and seasoning ( 1 ) at last . mix well to make basil sauce
  最后加入乳酪粉(图2 ) 、调味料( 1 )拌匀即成罗勒酱。
• Remove and drain
  拌匀即可食用。
• Place all the ingredients for the crust in a bowl , mix them well to form a dough
  把底培材料全部拌在一个盆里，用手将其拌匀成面团。
• Dry fry the ham cubes over a low heat for 5 minutes and add the ham to the dressing
  将熏肉丁入锅低火干炒5分钟后倒入调味汁里拌匀。
• Mix all the rest ingredients together and then divide it into 80 grams per piece
  将其他内馅材料一起拌匀成团，分割为每份80公克备用。
• Wash the carp meat and cut into the shape of a ladder , make deep - cuts in the skin
  制法马铃薯切丝下盐水浸泡后，用干淀粉和面粉拌匀。
• Mix the hazelnuts together with the flour and the baking powder and fold into the mixture
  面粉，烤粉及榛子混合后一起加入拌匀成蛋糕糊。
• Mix the tamarind , chili powder , cumin , turmeric and salt with 2 tbsps cold water
  罗望子浓缩精、辣椒粉、茴香粉、黄姜粉、盐与两汤匙水拌匀。
• Season with salt . mix choi sum with cooked rice . heat in rice cooker for another 10 minutes
  将半熟菜心倒入电饭煲内，与熟饭拌匀，再?十分钟便成。
• Mix fish with marinade . cook carrot and celery in boiling water for 1 minute . drain
  制法： 1 .鱼柳与腌料拌匀，甘笋及西芹放入沸水中灼1分钟，沥乾。