果实成熟

• The fall or autumnal equinox marks equal hours of light and darkness , but particularly it is a time for appreciating and giving thanks for the fruits of our gardens and labors in life - at home , school or work
  秋天或秋分的分界就是祈祷文中相对的光明与黑暗，但在这特别的赞赏和感恩时刻(如：庭院中的果实成熟、努力的工作生活、在家中、学校甚至是工作之际) 。
• Climacteric the rise in respiration rate , found in the fruits of some species , associated with fruit ripening and senescence . it may be induced artificially by treatment with ethylene ( ethane )
  呼吸跃变（呼吸高峰） ：当果实成熟到一定程度时，呼吸速率首先降低然后突然增高，最后又下降，此时果实便进入完全成熟期。这个呼吸高峰便称为呼吸跃变。用乙烯人工处理可以诱导呼吸跃变。
• Studies on erebps in tomato , which is a model plant in fruit and vegetable ripening and senescence researches , will make us better understand the mechanism of ripening - related genes expression regulated by ethylene and further elucidate ethylene transduction pathway
  番茄是研究果实成熟的模式植物，对番茄erebps基因的研究，将使我们对乙烯调控果实成熟相关基因表达的机制更加明确，进一步丰富和完善乙烯信号转导理论。
• While the fruits ripening process was delayed in leetrl antisense fruits . epinastic of leaves in leetrl antisense plants was only occasionally observed , which was not observed in leetr2 antisense plants ; ( 5 ) when treated by exogenous ethylene ( 25ul / l ) , the abscission of antisense leetr2 petiole explants was delayed . moreover , leaf epinasty failed to be induced by ethylene treatment c , which suggested that these tissues were insensitive to ethylene
  ( 5 )植株衰老和叶片脱落延迟，花瓣脱落也明显的延迟，在转反义leetr1基因番茄的果实成熟特性被明显改变，表现在乙烯释放高峰延迟，果实颜色出现变异，以及和成熟相关的酶活性的改变，然而，转反义leetr2基因的果实的成熟特性与对照相比无明显差别。
• The plant hormone ethylene has a profound role in plant growth and development . a number of ethylene signaling elements have been isolated and identified . although nuclear cascades in ethylene signal transduction pathway from ein3 to erf1 to pr proteins has been established in arabidopsis thaliana , a similar route from ein3 to erebps to fruit ripening and senescence has not been elucidated in lycopersicon esculentum ( tomato )
  乙烯对植物的生长发育起重要的调控作用，随着乙烯信号转导研究的不断深入，许多乙烯信号转导组分已被分离和鉴定，并在模式植物拟南芥中已建立乙烯信号传递过程中的核内级联反应： ein3 erf1 ( erebps )病原相关蛋白，但在番茄中还没有建立ein3 erebps果实成熟相关基因的相似路径。
• The research in application of machine vision technique in agricultural production has been developing very fast in the world . in this paper the research evolution of application of machine vision technique in automatic harvesting and processing of agricultural products were reviewed , such as the new research achievements to detect fruits which hide behind leaves or other fruits , to identify fruits during the day and the night , to judge the ripeness of the fruits , to determine the cutting lines , to locate the boundary of an object , to orient , and to control the quality of products
  综述了国外农产品收获和加工自动化方面的研究进展，介绍了国外在识别被叶子遮挡或部分重叠的果实、树上果实的全天候识别技术，果实成熟度的检测方法，以及农产品加工中的自动定位、定向、杂质检出和质量控制等方面所取得的研究成果。
• The full - length of leeil2 gene is 1845bp , leeil2 encodes transcriptional factor . in this study , in order to investigate the role of leeil2 in tomato fruit ripening , three expression vectors had been constructed and mobilized into agrobacterium twnefacious eha105
  番茄中得到的ein3同源基因为leeil1 2 3 ，其中leeil2与番茄果实成熟衰老过程密切相关，该基因全长1845bp ，可能编码细胞核内转录因子。本研究对leeil2基因进行了转基因分析，为进一步研究leeil2在番茄果实成熟过程中的作用与功能奠定基础。
• This experiment was performed using the " yingqing " peach fruit and " chunxing " strawberry to study the changes of the main physiology - biochemistry characteristics and the microsome membrane ca + - atpase activities during the fruits ripening . the effects of ethylene , trifluoperizine ( tfp ) + ethylene and verapamil ( ver ) + ethylene treatments on the above changes were discussed . the objects of the thesis may further explore the role of calcium messenger in the ethylene signal transduction , and provide some new theoretical basis for further research of the microsome membrane ca2 + - atpase during the fruits ripening
  本论文以迎庆桃和春星草莓为试材，研究了两类果实采后在25和4条件下主要生理生化变化和ca ~ ( 2 + ) - atpase活性变化以及乙烯、钙调素拮抗剂tfp +乙烯和钙通道阻塞剂ver +乙烯处理对其的影响，为探讨果实成熟衰老过程中，钙信使系统在乙烯信号转导中的作用，提供一定的理论依据，并为探索ca ~ ( 2 + ) - atpase在果实衰老中的作用及作用机制，提供实验证据。
• The results show that original bamboo vinegar , together with neutralisation bamboo vinegar may not only add yield and improve character such as improve fruit storage owing to change rigidity , regulate time for fruit mature , improve quality and prolong natural life for leaf , but may reduce shatter and disease
  结果表明：竹醋液不仅显著地提高农林作物的产量，改善果品的内在品质和外观品质，提高果实硬度从而改善果实的储藏品质，能调控果实成熟时间，具有明显改善叶片质量，延长叶片寿命等功能，在减少锈斑面积、落叶、落果和病害等方面均有显著作用。