Heat oil , put the flank beef in the wok and add chopped garlic , chopped ginger and 2 tbsp . chu - hau paste in to stir - fry 烧热油，牛腩下镬，加入蒜茸、姜茸各一汤匙及柱侯酱两汤匙同炒。
Heat 2 tbsps oil in wok , saute the minced pork with minced garlic and ginger until done . pour in the sauce and bring to the boil 镬内烧2汤匙油，加入免治猪肉、蒜茸及姜茸，炒透后注入芡汁，烧滚。
So god said , " try my fresh green salad . " and satan presented thousand - island dressing , buttery croutons and garlic toast on the side 因此上帝说, "试试我的新鲜绿色沙拉. "而撒旦却在边上呈现了千岛酱，油炸面包小块和蒜茸土司面包。
Clonidine bone must have cola and bone , little fat ribs , a little longer , about 10cm with soy and sugar oyster sauce , wine , garlic pickling for half an hour 可乐骨得有可乐和骨哟，肥一点的排骨，长一点， 10cm左右，用豉油和蚝油糖、酒、蒜茸腌半小时。
Stir fry in 4 fold hot oil . drop finely chopped garlic and gan bamboo shoots into hot oil , then add litchi , hot red peppers and prawns , toss a few times , add soup , salt , msg , sugar and thicken with cornstarch solution 锅留底油，放少许蒜茸和千岛汁，然后把鸡球放入，再加芡汤盐鸡粉香油胡椒粉炒均，勾芡点明油出锅，放在盘中
Cut the bamboo shoots and 2 kinds of mushrooms into pieces and drop in soup stock , flavor with salt and msg . bring the soup to the boil , thicken . put the beef strips on a heated iron plate and pour on the thickened soup 锅中留底油，放入蒜茸姜花甘笋花，在放入鸽脯烹料酒加芡汤味粉蚝油香油胡椒粉水淀粉，最后点明油出锅，倒在芥兰段上即成。
Leave a little oil in the wok and add crushed garlic and qiandao sauce , then drop in the chicken slices , add cornstarch soup , salt , chicken powder , sesame oil , pepper , toss and drop in a little clear oil , transfer to a plate 锅中留底油少许，放入蒜茸甘笋花，然后把荔枝红椒块虾球倒入锅中，烹少许上汤，加盐味精糖，最后用一点水淀粉打芡，盛入盘中即可。
Leave a little oil in the pan , put in garlic , ginger , bamboo shoot tops , then drop in the pigeon meat , stir fry , add soup - stock , msg , oyster il , sesame oil , pepper and sornstarch solution , sprinkle in a little oil and pour the mixture over the stalks 锅中留底油，放入蒜茸姜花甘笋花，在放入鸽脯烹料酒加芡汤味粉蚝油香油胡椒粉水淀粉，最后点明油出锅，倒在芥兰段上即成。
Scald the chicken in oily soup until done , bone and chop into pieces , then pile on a plate . dip the cabbage mustard into boiling water and remove , then dip into boiling oil , remove and garnish the chicken . boil soup - stock , add salt , msg , oyster oil soy - sauce , thicken with cornstarch , sprinkle with clear oil , and pour over the chicken 锅中留底油，放蒜茸葱段姜花油鸭白菜块，加汤盐味精蚝油香油胡椒粉水淀粉，点明油放在煲中，褒至白菜透明入味即可。
