发酵茶的英文

• fermented tea

• "发酵"英文翻译    ferment; fermentation; aerob ...
• "茶"英文翻译    tea plant tea
• "半发酵茶" 英文翻译 :    semi-fermented tea
• "未发酵茶" 英文翻译 :    non-fermented tea
• "乳酸菌和酵母菌共生发酵茶饮料的研制" 英文翻译 :    study on symbiotic fermentation of lactic acid bacteria and yeast on tea beverage
• "发酵" 英文翻译 :    ferment; fermentation; aerobic fermentation; zymolysis; zymosis; leaven; yeast; zymo-
• "发酵罐；发酵槽" 英文翻译 :    fermentation tank
• "发酵罐；发酵器" 英文翻译 :    fermenter; fermentor
• "氨发酵" 英文翻译 :    ammoniacal fermentation
• "不发酵" 英文翻译 :    [化学] azymic 不发酵面包 azyme; azym
• "肠发酵" 英文翻译 :    intestinal fermentation
• "初发酵" 英文翻译 :    primary fermentation
• "醋发酵" 英文翻译 :    acetic fermenttation; vinegar fermentation
• "发酵病" 英文翻译 :    zymosis
• "发酵槽" 英文翻译 :    digester; fermentation bung; fermentation tank; fermentation tun; fermenter; fermenting box; fermenting tank; fermenting tub
• "发酵层" 英文翻译 :    fermentation horizon
• "发酵场" 英文翻译 :    fermentor
• "发酵厂" 英文翻译 :    fermentation factory; fermentation plant; fermenting plant
• "发酵池" 英文翻译 :    beer well; fermenting tank; fermenting vat; septic tank
• "发酵醇" 英文翻译 :    fermentation alcohol
• "发酵醋" 英文翻译 :    fermented vinegar
• "发酵的" 英文翻译 :    barmy; fermentative; fermented; fermentive; raised; sour; yeasty; zymogenic; zymolytic; zymotic
• "发酵地" 英文翻译 :    fermentation vat
• "发酵度" 英文翻译 :    attenuation degree; degree of fermentation; fermentation degree
• "发酵堆" 英文翻译 :    fermentation heap

• Semi - fermented tea
  半发酵茶
• Non - fermented tea
  未发酵茶
• The chart below gives a good account of the active components in green tea and their properties . components and healthy effects of green tea
  最新医学研究证明，能够有效抗氧化的食物中，不发酵茶有卓越的功效。
• There is the highest number of centenarians living in shizuoka town , a place renown for its green tea production . japan green tea
  在茶叶的制造过程中，茶的内部成分会因不同的变化而形成发酵茶不发酵茶和半发酵茶。
• White tea is slightly fermented tea . the dry leave is covered with fine white fur . the major varieties are yinzhen baihao , white peony , gongmei , and new craft white tea
  白茶：属于轻微发酵茶，其品质特点是干茶的外表披满白色茸毛，色白隐绿，汤色浅淡，茶味甘醇。其主要品种有“银针白毫” 、 “白牡丹” 、 “贡眉” 、 “新工艺白茶”等。
• The history of tea in japan dates back around 800 ad . it was first planted in uji kyoto . even though the hilly district of kyoto is not suitable for mass cultivation , the climatic condition of this district is ideal
  日本的茶以不发酵茶为时尚，在日本人的生活中，以煎茶为主，甚至将煎茶制成粒状，或者直接将泡过的茶叶吃进肚子里。
• Sighting the findings of professor dorothy morre of purdue university who said our research shows that green tea leaves are rich in this anti - cancer compound epigallocatechin gallate , with concentrations high enough to induce anti - cancer effects in the body
  所谓的不发酵茶-是指茶叶子里的氧化酵素没有被破坏，叶绿素和茶儿素也没有变化地被保存下来，所以可以被做成漂亮的日本绿茶。
• High mountain oolong tea is a lightly fermented tea , this high quality tea harvested from tenfu ' s liang - fon estate located 800 meters above sea level , at this elevation , the tea grows in the best soil and climate conditions
  高山茶王?本品属清香型轻发酵茶，采用本公司种植于福建省漳浦县海拔800米以上的梁峰高山茶区适制乌龙茶的优良品种，再经本公司恒温、恒湿的现代制茶设备精制而成。