The trick of shirring and simmering the eggs in seasoned cream is timing and temperature 在干奶酪里焙烤或者煨鸡蛋的技巧就是掌握时间和火候。
A clear , thin broth made typically by simmering beef or chicken in water with seasonings 肉清汤一种在已加入调味料的水中煨牛肉或鸡肉而做的清淡的肉汤
She will also meet with business leaders and other stakeholders in beijing , guangzhou , hong kong and tokyo 她还将分别峒本阒荨愀酆投纳探缌煨浜拖喙厝耸俊
The delicate , bright and clean lipstick was finally made through pouring mold to shape and drying by soft fire 浇模成型，再经过文火煨烘，制成表面光洁、细致的唇膏。
Cooking techniques : stew , braise , roast , simmer etc . the flavor of huai yang cuisine is light , fresh and sweet 善用炖焖烤煨等烹调方法。口味平和，清鲜而略带甜味。
According to officials expected the earliest records of cooking techniques are baked , boiled , steamed , youdun , heat , and boil composition 据吏料记载最早的烹饪技法是烤、煮、蒸、炖、煨、熬组成。
2 . 5 cups cold water to 1 cup dry staple . add rice , lentils , oats , or beans to boiling water for 3 minutes , then simmer until done 将两杯半冷水煮沸，加入一杯乾主食大米扁豆燕麦或豆类，大火煮三分钟，然后慢火煨熟。
Bring to the boil , add the prawns and bring to the boil on a high flame , lower the heat , simmer till soup is thick , add a little sesame oil 下白糖清汤料酒和盐入锅，再放虾大火烧开，小火煨至汤浓，淋香油上桌即成。
