barbecuers造句

• Jimmy Bentley comes from a long line of Georgia politicians and barbecuers.
• Avid barbecuers can get pretty heated up about it.
• The best barbecuers slice and peel off the membrane on the bottom of each bone.
• You know how secretive some barbecuers are?
• "There are some three thousand commercial barbecuers in Texas " _ Robb Walsh
• A lot of people know our market by the barbecuers, " she said.
• The lines for the barbecuers are huge.
• Ever notice how everybody gathers in the kitchen for a family dinner, but barbecuers rarely have company?
• C . 2001 The San Francisco Chronicle SAN FRANCISCO _ Fourth of July can take infrequent barbecuers by surprise.
• This past weekend, stretches of park along the Hudson and East Rivers were filled with groups of illegal barbecuers.
• Data is not conclusive, and the dietary risks are thought to be relatively modest overall even for frequent barbecuers.
• I used to go out and walk among the barbecuers and feel like I couldn't even touch them.
• They qualified for The Jack by winning the 2003 Connecticut State Championships in August, which was open to all barbecuers.
• Forest fires are a natural phenomenon in Mediterranean climes, made worse by careless smokers, barbecuers and by the odd arsonist.
• Among yuppie barbecuers, " uber-grills " are very big this summer, House & AMP; Garden magazine reports.
• Many of those cases occurred when picnickers or barbecuers allowed uncooked food to mix with cooked food, or let bacteria flourish on unrefrigerated food.
• Knowledgeable barbecuers buy " 31 / 2 down " cuts of ribs, meaning a slab that weighs less than 31 / 2 pounds.
• Competition barbecuers cook the birds at a relatively low temperature ( 190 to 225 degrees ) for a long time ( 4 to 5 hours ).
• The recipes in Hirsch's book are straightforward and easy to understand, although weekend barbecuers may want to ease into the more complex aspects of grilling.
• If your grate is squeaky clean, it's time to do a brisket _ that ubiquitous cut that separates the real barbecuers from the everyday grillers.