咖喱角的英文

• curry cake
• samosa

• "咖喱"英文翻译    curry
• "角"英文翻译    role; part; character
• "咖喱" 英文翻译 :    curry 咖喱鸡 chicken curry; 咖喱牛肉 beef curry; 咖喱粉 curry powder; 咖喱酱 curry paste
• "咖喱酱；油咖喱" 英文翻译 :    curry roux
• "蛋咖喱" 英文翻译 :    egg curry
• "德咖喱" 英文翻译 :    currywurst
• "红咖喱" 英文翻译 :    red curry
• "黄咖喱" 英文翻译 :    yellow curry
• "鸡咖喱" 英文翻译 :    chicken curry
• "咖喱饭" 英文翻译 :    curry and rice; curry rice; japanese curry
• "咖喱粉" 英文翻译 :    curry powder
• "咖喱鸡" 英文翻译 :    braised chicken with curry oil; chicken curry; creamy curried chicken; curry chicken
• "咖喱酱" 英文翻译 :    curry paste
• "咖喱卷" 英文翻译 :    curry rolls
• "咖喱类" 英文翻译 :    curries
• "咖喱肉" 英文翻译 :    curry pork; mulligatawny
• "咖喱色" 英文翻译 :    curry
• "咖喱虾" 英文翻译 :    curry shrimp; prawn curry
• "咖喱鸭" 英文翻译 :    curry duck
• "咖喱叶" 英文翻译 :    curry leaves
• "咖喱鱼" 英文翻译 :    fish curry
• "绿咖喱" 英文翻译 :    green curry
• "肉咖喱" 英文翻译 :    pork curry
• "鱼咖喱" 英文翻译 :    fish curry
• "咖喱（粉）；咖喱食品" 英文翻译 :    curry

• My mum once told me that her friend ' s son earned pocket money by selling currypuffs when he was studying in the uk
  妈妈说她的朋友的朋友的儿子先学了怎样做咖喱角，过来英国读书时，就是靠卖这种食物过活。
• Every week there will be 12 combinations of super value lunch sets lunch set menu changes weekly for hk 78 , hk 88 and hk 98 only . each set provides 3 courses including a starter such as salad , soup and samosa , a main course such as penang char kway teow , braised ox - tail in red wine sauce with buttered noodles , seafood linguine with garlic toast . . . and the dessert of the day
  每份套餐提供三道菜式，包括头盘如特式沙律、中西日例汤和开胃咖喱角等、主菜如槟城炒贵刁、红酒烩牛尾配牛油面、蒜香海鲜配意大利面… …及是日精选甜品，并全部由大厨们采以新鲜的时令材料巧手烹制，并加入创新的煮食意念，滋味难忘，令您从头到尾彻底满足。
• Every week there will be 12 combinations of super value lunch sets ( lunch set menu changes weekly ) for hk $ 78 , hk $ 88 and hk $ 98 only . each set provides 3 courses including a starter such as salad , soup and samosa , a main course such as penang char kway teow , braised ox - tail in red wine sauce with buttered noodles , seafood linguine with garlic toast . . . and the dessert of the day
  每份套餐提供三道菜式，包括头盘如特式沙律、中西日例汤和开胃咖喱角等、主菜如槟城炒贵刁、红酒烩牛尾配牛油面、蒜香海鲜配意大利面… …及是日精选甜品，并全部由大厨们采以新鲜的时令材料巧手烹制，并加入创新的煮食意念，滋味难忘，令您从头到尾彻底满足。

• 咖喱角的日语：サモサ