燕麦粉的英文

• farina avena
• gerty
• ground oat
• oat flour
• oat meal
• oat starch
• oatmeal

• "燕麦"英文翻译    oats; hot cereals; oatmeal; ...
• "粉"英文翻译    powder
• "燕麦粉；燕麦片；燕麦粥。" 英文翻译 :    oat-meal
• "燕麦片；燕麦粥；燕麦粉" 英文翻译 :    oat meal
• "粗燕麦粉" 英文翻译 :    grits
• "胶体燕麦粉" 英文翻译 :    colloidal oatmeal powder
• "胶体燕麦粉-油" 英文翻译 :    colloidal oatmeal powder with oil
• "细燕麦粉蛋糕" 英文翻译 :    groat-cake
• "燕麦粉制的糕" 英文翻译 :    mill bannock
• "燕麦粉馅饼四开块" 英文翻译 :    farl
• "一块燕麦粉蛋糕" 英文翻译 :    farl
• "粘燕麦粉的蛋糕" 英文翻译 :    groatcake
• "麦粉" 英文翻译 :    faffa
• "燕麦" 英文翻译 :    oats; hot cereals; oatmeal; avena sativa 野生燕麦 haver; 燕麦饼 parkin; 燕麦片 rolled oats; oatmeal
• "大麦粉" 英文翻译 :    barley flour; barley meal; pearling come meal; pearling cone meal
• "黑麦粉" 英文翻译 :    rye flour; rye meal
• "类麦粉" 英文翻译 :    aleuronoid
• "乔麦粉" 英文翻译 :    buckwheat
• "全麦粉" 英文翻译 :    whole wheat flour
• "小麦粉" 英文翻译 :    wheatmeal◇小麦粉渣 ship stuff
• "荞麦粉" 英文翻译 :    buckwheat flour; buckwheat powder
• "莜麦粉" 英文翻译 :    naked oats flour
• "稞麦粉" 英文翻译 :    rye meal
• "春燕麦" 英文翻译 :    spring oats
• "裸燕麦" 英文翻译 :    hulless oat

• Moist pith of farls of bread , the froggreen wormwood , her matin incense , court the air
  燕麦粉面包那湿润的芯，蛙青色的苦艾酒，她那清晨的馨香向空气献着殷勤。
• Semi - adult cow means the child cow of six to eight months old . except milk , they are also fed with oat powder and delicate fodder
  未成年牛则是六至八个月的小牛，它们除了牛乳以外，亦被喂食燕麦粉及精致饲料。
• The rains come - good rains to sleep by - and fields that were dun as oatmeal turn to pale green , then to kelly green
  细雨飘了下来? ?好雨伴美梦? ?而田野却在这细雨中由燕麦粉般的灰褐色变成了浅绿色，而后又转为黄绿。
• Gently exfoliate , deep cleanse skin ; can combine with coconut milk powder , oatmeal , honey powder and moisturizing base for a moisturizing scrub
  温和去角质、毛孔深层清洁，可与椰子奶粉、燕麦粉、蜜糖粉及天然植物底霜混合成保湿去角质磨砂膏。
• Single - factor and orthogonal experiments were employed to confirmed the influences of accession amounts of oatmeal , emulsifier , oxidant on bread quality
  通过单因素试验和正交试验研究，确定了燕麦粉、乳化剂、氧化剂的添加量对面包品质的影响。
• By means of once fermentation method , the influences of oatmeal with different accession amounts on the quality of baking bread and the improvement of nutrient component in the bread were studied with oatmeal as experimental material
  摘要以燕麦粉为原料，采用一次发酵面包制作方法，研究不同添加量的燕麦粉对面包烘焙品质的影响和对面包中所含营养成分的改善。

• 燕麦粉的泰文
• 燕麦粉的法语：farine d’avoine
• 燕麦粉的俄语：pinyin:yànmàifěn толокно
• 燕麦粉的阿拉伯语：مسحوق الشوفان;