辣椒碱的英文

• ca aicin
• capsaicine
• capsicine

• "辣椒"英文翻译    cayenne pepper; hot pepper; ...
• "碱"英文翻译    alkali soda
• "二氢辣椒碱" 英文翻译 :    dihydrocapsaicin std
• "高辣椒碱" 英文翻译 :    homocapsaicin
• "山辣椒碱" 英文翻译 :    tabernaemontanine
• "高二氢辣椒碱" 英文翻译 :    homodihydrocapsaicin
• "辣椒" 英文翻译 :    cayenne pepper; hot pepper; paprika; chilli◇辣椒粉 paprika; 辣椒碱 capsaicine; 辣椒杀菌素 capsicidin; 辣椒素 capsaicine; capsaicin
• "胡椒碱" 英文翻译 :    piperine
• "花椒碱" 英文翻译 :    fagarine
• "崖椒碱" 英文翻译 :    fagarine
• "非洲花椒碱" 英文翻译 :    artarine
• "黄花椒碱" 英文翻译 :    xanthofagarine
• "卵形胡椒碱" 英文翻译 :    piperovatine
• "卵叶胡椒碱" 英文翻译 :    piperovatine
• "菩提胡椒碱" 英文翻译 :    peepuloi dine
• "青花椒碱" 英文翻译 :    schinifoline
• "西花椒碱" 英文翻译 :    cusparine
• "异胡椒碱" 英文翻译 :    chavicine
• "干辣椒, 辣椒粉" 英文翻译 :    chili
• "红辣椒（辣椒素）" 英文翻译 :    red peppers;capsaicin
• "二氢光花椒碱" 英文翻译 :    dihydronitidine
• "胡椒碱,胡椒酰胺" 英文翻译 :    piperyl piperidine
• "胡椒碱异构体" 英文翻译 :    chavicine
• "干辣椒" 英文翻译 :    chillies; dried chilli; dry red pe er; dry red pepper
• "红辣椒" 英文翻译 :    pimiento

• The results show that the integrated approach other on the basis of a low - cost medicines and equipment , high purity capsaicin crystal , for the production
  结果表明，在综合其他方法的基础上，用成本低的药品和器材，得高纯度辣椒碱的晶体,用于生产。
• The result shows that on the basis of integrating other methods , we can gain the highly purified capsaicin crustal with cheap leechdoms and equipments , and apply it to the production
  结果表明，在综合其他方法的基础上，用成本低的药品和器材，得高纯度辣椒碱的晶体,应用于生产。
• The anti - pathogenic activities of capsaicin , which was extracted from the chosen hot pepper , against three pathogenic bacteria and seven pathogenic fungi were evaluated
  摘要从红辣椒中提取的辣椒碱对金黄色葡萄球菌、大肠杆菌、枯草芽孢杆菌这3种常见的病原细菌及黑曲霉、啤酒酵母等7种病原真菌进行拮抗试验。
• Besides , capsaicin was added to ketchup to make an antiseptic experiment , and the obtained results show that capsaicin could effectively inhibit some microorganisms and prolong the shelf life of the ketchup
  将辣椒碱添加到番茄酱中进行防腐试验的结果表明，辣椒碱可有效的抑制微生物的生长，从而延长番茄酱的贮藏期。
• Capsaicinoid was purified from the extracted capsicum by activated carbon , and the total amounts of three capsaicinoid components was quantitatively determined by rp - hplc . the purity of capsaicinoid is 97 . 2 %
  摘要使用活性炭纯化辣椒碱粗提物， rp - hplc定量测定辣椒素样品中主要成分。在优化条件下得到辣椒素提取物纯度为97 . 2 % 。
• Results indicate that the capsaicin was evidently active in inhibiting both the bacteria and the fungi and showed strong inhibitory effects on these pathogens in a concentration dependent manner , exhibiting a stronger inhibition to the test bacteria than to the test fungi
  结果表明，辣椒碱具有广谱的抗菌范围和较强的拮抗病原菌的活性，且抗菌活性有明显的量效关系，其中辣椒碱对供试细菌的拮抗作用远大于对供试真菌的作用。
• To capsicum for raw materials dissolved in ethanol and used petroleum ether , ether from the organic solvent solution extraction and purification wealthy markets prospect of food additives and with extensive medical value of the material - pepper accuracy ; and further research in ethanol concentration , saponification time , temperature under different conditions , such as the purity level of capsaicin
  以辣椒精为原料溶于乙醇中，再利用石油醚、乙醚等有机溶剂从溶液中提取和纯化富有市场前境的食品添加剂和具有广泛医用价值的物质辣椒精；并进一步研究在乙醇浓度、皂化时间、温度等不同条件下得到的辣椒碱纯度高低。

• 辣椒碱的泰文
• 辣椒碱的法语：capsicine
• 辣椒碱的日语：カプサイシン