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高汤

"高汤"的翻译和解释

例句与用法

  • The exploration of the developing trend of fresh soup production has a certain active meaning in promoting the standardization , industrialization and modernization of traditional chinese cuisine
    探讨高汤产品的发展趋势,对于推动传统中餐的标准化、工业化和现代化将具有一定的积极意义。
  • Add the refined salt , gourmet powder and chicken extract to the boiling soup and stir them . pour the soup into the bowl and then steam the bowl in a steamer tray over high heat for 30 minutes
    锅置中火上,下高汤烧沸,加精盐味精鸡精绍酒搅匀,冲入盖碗中,上笼用旺火蒸20分钟,拾去姜片即成。
  • Add the refined salt , gourmet powder and chicken extract to the boiling soup and stir them . pour the soup into the bowl and then steam the bowl in a steamer tray over high heat for 30 minutes
    锅置中火上,下高汤烧沸,加精盐、味精、鸡精、绍酒搅匀,冲入盖碗中,上笼用旺火蒸20分钟,拾去姜片即成。
  • Pass the prawns through 8 - fold heated oil , drain off the oil . heat sesame oil to 5 - fold hot , season with white pepper , drop in minced ginger , cooking wine , soup stock , salt and prawns , stir - fry
    将虾环入8成热油锅中一汆即倒出沥油香油烧至5成热,用花椒呛锅,放入姜末,料酒高汤精盐虾环,翻炒装盘即成。
  • The investigation done recently on the marketing situation of domestic fresh soup products shows there still exist a certain amount of problems to be solved concerning the industrialization of fresh soup production in our country
    根据对国内高汤产品的市场现状调查,表明国内高汤产品工业化方面还存在着一些问题。
  • Finely mince the chicken breast and fat pork , add egg white and soup stock , stir well to make a chicken paste . rinse the shark s fins , add soup stock , scallion sections , ginger slices and prickly ash , steam for 2 hours
    鸡脯肉与肥肉膘制泥,加蛋清高汤搅匀成鸡料子,水发鱼翅洗净,加高汤葱段姜片花椒蒸2小时取出。
  • Leave a little oil in the wok , saute the mushrooms and green soybeans , add cooking wine , msg , salt and fresh soup - stock , when the flavor penetrates thicken with cornstarch , drop in a little sesame oil and transfer to the middle of the bean curd
    加盐高汤煨入味后,滗出原汁码在盘中,原汁烧开勾芡,淋在菜心上即成。
  • The select shark ' s fins soup combined with scallops superior soup , full of fantastic delicious flavor and nutrition . no chemicals , no preservatives . it is ready to serve on table easily
    简介精选高级中小鳍群翅,加上干贝与古法熬制而成的高汤。味美,料实在。真空高温杀菌处理,不加化学添加物,防腐剂与色素。温热即可食用。
  • Season the mushrooms in soup stock , then place around the " lotus " , add a layer of hair - like seaweed . saute the mashed prawns in the 6 - fold hot oil , wrap in egg pancakes to form gold fishes and arrange around the plate
    蘑菇用高汤入味,码放在“莲花”外,再铺一层发菜,虾茸下成热油中滑熟,用蛋皮包成“金鱼”状,码在盘周围即成。
  • The clever wife put a layer of fat on top of the boiling broth , and prepared the rice noodles and other ingredients separately . the fat sealed the heat of the soup in , and the student could have his food as if it were just off the stove
    聪明的老婆灵机一动,在滚烫的高汤上淋上一层油,并将米线等配料分开置放,油阻隔了空气,高汤虽不冒烟却热得烫嘴,端到考生面前像刚煮好一样新鲜,考生高中后,过桥米线的佳话也流传至今。
  • 更多例句:  1  2  3  4
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